Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biography

Source(google.com.pk)

Rukaya Abbas is a qualified cuisine expert and have always increasing stuff for the culinary industry. Her knowledge in the kitchen recipes is credible. She has diverse food varieties like Pakistani, Indian, Italian, African, as well as Continental cuisine. Her cooking techniques form a unique combination of various traditions as food cooking is also her family tradition.
Her distinctive recipes are so appetizing yet every time it looks like innovative. Not only Pakistani traditional dishes, she also has ability in Thai and Chinese dishes, and she also has a taste in bakery products and has provided knowledge of pastries and sweets to her viewers.
Rukaiya is an outstanding chef and currently she is doing her show named ‘Food Diaries’ on Masala channel. She loves to call guests in her show like linguistic instructor and a range of grooming ideas in addition to make people knowledgeable  from different course of life for the purpose of  improving their communication capabilities.

Ingredients:
Mutton 1 kg
Small onion ½
Ginger ½ inch piece
Garlic cloves 4 to 5
Coriander 2 tbsp
Fennel 4 tbsp
Cinnamon 3 to 4 piece
Star anise 2 to 3
Black pepper 8 to 10
Clove 5 to 6
Clarified butter 1 cup
Onion 4 to 5 (chopped)
Ginger garlic paste 1 tbsp
Salt as required
Red chili 2 tbsp (crushed)
Green chili 4 to 5 (whole)
Yogurt 1 cup
Potato 1 (finely chopped)
Cumin seeds 1 ½ tsp
Rice 1 kg (soaked)
Lemon juice 2 tbsp
Yellow food color little
Tomatoes for garnishing
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Cooking Directions:
Heat two litre water in a pan and put mutton into water, boil for a while and prepare mutton stock.
Put onion, ginger, garlic, coriander, fennel, cinnamon, star anise, black pepper and clove into netting cloth and make a bag.
Now keep this bag into meat pan.
Add clarified butter in separate pan and fry onions until light brown.
When onions become light brown then take out little quantity of onion from it and keep aside.
Now add meat, ginger garlic paste, salt, red chili and green chili in same pan and roast well.
Then add yogurt and potatoes and roast.
Now add cumin, rice, mutton stock and lemon juice, cover and cook for a while.
When water dries up then remove lid and mix yellow food color.
Steam on high flame.
Then do low flame after few minutes and keep on steam for 10 to 15 minutes.
Finally add fried onion and tomato for garnishing.
Delicious mutton biryani is ready to serve.

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos

Mutton Biryani Biryani Recipe Images Rice Pics Chicken Recipe In Urdu Masala Pot Pictures Photos